Showing 13–15 of 15 results

  • Indonesian Sumatra - Wet Hulled

    Indonesian Sumatra – Wet Hulled

    0 out of 5
    $15.46

    Discover the distinctive charm of perfectly roasted Sumatra coffee, crafted through the traditional wet-hulled (giling basah) processing method. This unique technique uses water to remove the red pulp, mucilage, and parchment layer from the coffee cherries, allowing the beans to dry faster—an essential adaptation to Indonesia’s humid climate.

    The wet-hulled process imparts Sumatra coffee with its signature intense earthy flavors of cedar and tobacco, complemented by rich, sweet chocolate notes. With Sumatra Aceh Mandheling, roasters can explore the deep, rustic, and sweet character that makes Indonesian coffee truly one of a kind.

    Discover the distinctive charm of perfectly roasted Sumatra coffee, crafted through the traditional wet-hulled (giling basah) processing method. This unique technique uses water to remove the red pulp, mucilage, and parchment layer from the coffee cherries, allowing the beans to dry faster—an essential adaptation to Indonesia’s humid climate. The wet-hulled process imparts Sumatra coffee with its signature intense earthy flavors of cedar and tobacco, complemented by rich, sweet chocolate notes. With Sumatra Aceh Mandheling, roasters can explore the deep, rustic, and sweet character that makes Indonesian coffee truly one of a kind.
  • Adding ground coffee in moka pot

    Indonesian Sumatra – Wet Hulled

    0 out of 5
    $16.21

    Sumatra Aceh Mandheling – Bold, Rustic, and Uniquely Sumatra

    At TJ’s Coffee Beans, we roast each coffee to perfection and grind it to deliver the ideal cup. Discover the distinctive charm of Sumatra Aceh Mandheling, a coffee steeped in tradition and crafted with care.
    This exceptional coffee undergoes the wet-hulled (giling basah) process, a technique that uses water to strip away the red pulp, mucilage, and parchment layer from the cherries. Designed to thrive in Indonesia’s humid climate, this method imparts the beans with their signature character.
    The result? A robust flavor profile of intense earthy notes—cedar and tobacco—beautifully balanced by rich, sweet chocolate undertones. With its bold and rustic sweetness, Sumatra Aceh Mandheling is a testament to the artistry and heritage of Indonesian coffee.

    Sumatra Aceh Mandheling – Bold, Rustic, and Uniquely Sumatra At TJ's Coffee Beans, we roast each coffee to perfection and grind it to deliver the ideal cup. Discover the distinctive charm of Sumatra Aceh Mandheling, a coffee steeped in tradition and crafted with care. This exceptional coffee undergoes the wet-hulled (giling basah) process, a technique that uses water to strip away the red pulp, mucilage, and parchment layer from the cherries. Designed to thrive in Indonesia’s humid climate, this method imparts the beans with their signature character. The result? A robust flavor profile of intense earthy notes—cedar and tobacco—beautifully balanced by rich, sweet chocolate undertones. With its bold and rustic sweetness, Sumatra Aceh Mandheling is a testament to the artistry and heritage of Indonesian coffee.
  • Green Coffee Beans

    Indonesian Sumatra – Wet Hulled – Green Coffee

    0 out of 5
    $9.64

    Origin: Paranginan, Humbahas Province, Karo Highlands, Sumatra
    Producers: Various Smallholders
    Processing: Wet-Hulled (Giling Basah)
    Harvest Schedule: April – June
    Varieties: Tim, Catimor, Lasuna
    Altitude: 770–1,350 MASL

    Origin: Paranginan, Humbahas Province, Karo Highlands, Sumatra Producers: Various Smallholders Processing: Wet-Hulled (Giling Basah) Harvest Schedule: April – June Varieties: Tim, Catimor, Lasuna Altitude: 770–1,350 MASL

Showing 13–15 of 15 results